The aged sheep cheese with black garlic is a culinary offering that combines the intensity of aged cheese with the balsamic and umami flavor of black garlic. This cheese is characterized by its creamy texture and a long finish that leaves an unforgettable impression. Perfect for those seeking a different gourmet experience, it is ideal to pair with crispy bread, mild jams, or fine cured meats. It is available in wedge presentations of 250g, half cheese of 1.45kg, or whole of 2.9kg, providing options for different tastes and occasions. This cheese is handcrafted, allowing for weight variations while ensuring a consistently high-quality product. It pairs excellently with wines that complement its sophisticated nuances without overshadowing them.