Here we bring you our roe deer chorizo for when your appetizer feels too small. Made with characterful game meat, just the right spice, and that red point that begs to be bitten directly. It’s flavorful, juicy, and direct, sliding in smoothly but leaving a mark. You cut a piece thinking to taste it and find yourself seeking space for the next one before swallowing. This roe deer chorizo, weighing approximately 300 grams, is perfect for those who enjoy sausages with a unique, tasty wild touch. The game meat is carefully cured and has an intense character, ideal for slicing thinly and placing on a gourmet platter with crunchy bread, Picos, or Regañas. It pairs well with soft cheeses, nuts, fine pickles, and medium-bodied red wines, though it excels on its own.