Germinal's gluten-free buckwheat cookies with apricot are a delicious and healthy option for those seeking high-quality products. Made from 100% organic ingredients, these soft and tender cookies are filled with apricot cream, offering a perfect balance between texture and flavor. With 35% fruit preparation that includes apricot, glucose-fructose syrup, apple puree, and peach, they are ideal for enjoying as a snack or at tea time. Additionally, they are free from gluten and dairy, making them suitable for people with food intolerances. The mix of buckwheat flour (15%) and other ingredients like sunflower oil and corn starch contributes to their unique flavor and pleasant texture. For storage, it is recommended to keep them at room temperature in a dry, dark place. They contain only quality ingredients, making them a gourmet product.