Panelacao is an organic and fair trade instant cocoa made in Spain with panela cane sugar and pure cocoa. Ideal for preparing hot or cold beverages, it is a gluten-free and lactose-free product that combines flavor and nutrition in every cup.
Panelacao represents a healthy and delicious choice for those looking to enjoy a quality instant cocoa. Made exclusively with panela cane sugar and pure cocoa, this product is organic and part of fair trade, ensuring it is produced with respect for human rights and the environment. With a content of 275 g, this instant cocoa is perfect for preparing both hot and cold beverages. Simply add 2 to 3 tablespoons to your cup of milk, stir, and enjoy. Its nutritional composition includes 368 kcal per 100 g, with a fat content of 5.25 g (of which 3.3 g are saturated), 70.6 g of carbohydrates, of which 67.5 g are sugars, 5.6 g of protein, and only 28 mg of salt. Additionally, this product is lactose-free and gluten-free, making it suitable for a wide variety of diets. Packaged in recycled cardboard, Panelacao is not just a delicious choice, but also responsible and sustainable.
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