The pickled ginger for sushi from the Enso brand is a perfect choice to complement your Asian recipes. This product consists mainly of 79.5% ginger, carefully prepared in slices so you can enjoy its texture and flavor in every bite. Its origin in Thailand gives it an authenticity that translates into the overall experience of sushi, maki, and sashimi. It is gluten-friendly, offering exceptional taste and quality without compromise. The combination of water, sugar, salt, vinegar, and preservatives ensures the ginger stays fresh and delicious. With only 28 Kcal per 100g, it is a light option for your meals. Additionally, its low fat and sugar content makes it a healthy accompaniment. It is recommended to store in a cool, dry place away from direct sunlight to preserve its quality.