RICOLA SUGAR-FREE MOUNTAIN MINT CANDIES 50 G RICOLATo make the mint candies, Ricola grows a variety of mint (mentha suaveolens or Moroccan mint) in the Swiss mountains. Its unmistakable flavor, naturally intense and full of taste, promises a gentle freshness. Mountain Mint is Ricola's first candy that combines a traditional variety of mint with the blend of 13 herbs. The flavor, in all its fullness, is refreshing for the mouth and throat.
Ingredients:
Isomalt, extracts (0.4%) of mint (Mentha suaveolens) and Ricola herb blend, sorbitol, sweeteners (aspartame, acesulfame-K), menthol, natural flavor of green mint, coloring (E-141). Excessive consumption may have a laxative effect.GlutenAccording to the Codex Alimentarius, the product does not contain gluten and is therefore suitable for people with gluten intolerance.LactoseAccording to Swiss Special Foods Regulation, the product does not contain lactose and is therefore suitable for people with lactose intolerance.About Ricola:
Ricola S.A. is one of the most modern and innovative candy manufacturers in the world. It exports around 60 different types of candies and herbal infusions to more than 50 countries. This family-owned company is headquartered in Laufen, near Basel, with subsidiaries in Italy, the United Kingdom, Asia, and the United States. Ricola places great importance on the excellent quality of raw materials, especially herbs, which are grown in the Swiss mountains following natural criteria.
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