Founded in 1954, in Olhão (Portugal), Manná is dedicated to the production of high-quality fish pâtés and preserves, elaborating and packaging their products manually. The production is traditional, standing out for the manual processing and packaging of the fish, allowing for a high quality control of the final product. All Manná products are made without the addition of colorants or preservatives, so they reach your table without altering the taste or properties.