My baskets
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My baskets
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Without gluten
Without gluten
The tomato jam from La Cartuja stands out for its transparency in flavor. By not being caramelized, it retains its bright red color and that hint of acidity that makes it so versatile in the kitchen.
Taste Profile: Balanced sweetness with fresh notes of natural tomato.
Suggested Pairings: Essential with goat cheese or creamy cheeses. Also try it on toast with extra virgin olive oil and a pinch of salt, or as a contrast in cod dishes.
Origin: Handcrafted in the Alto Palancia region (Castellón).
The tomato jam from La Cartuja stands out for its transparency in flavor. By not being caramelized, it retains its bright red color and that hint of acidity that makes it so versatile in the kitchen.
Taste Profile: Balanced sweetness with fresh notes of natural tomato.
Suggested Pairings: Essential with goat cheese or creamy cheeses. Also try it on toast with extra virgin olive oil and a pinch of salt, or as a contrast in cod dishes.
Origin: Handcrafted in the Alto Palancia region (Castellón).
