The Vino Tinto Aroa Gorena is a wine from D.O Navarra, made with Cabernet Sauvignon and Merlot. With 18 months aging in oak barrels and 28 months in bottle, it stands out for its focus on organic farming. Its origin in clay-limestone soils contributes to its quality and freshness.
The Vino Tinto Aroa Gorena from Aora Bodegas is an exceptional representation of D.O Navarra. This wine, made from the grape varieties Cabernet Sauvignon and Merlot, offers a unique sensory experience. It is aged for 18 months in oak barrels, complemented with a minimum of 28 months in bottle, allowing for the development of its complex aromas and flavors. The winery is committed to organic and biodynamic agricultural practices, ensuring that all its vineyards are organic and certified. The vineyards from which Aroa Gorena comes are located in a privileged area characterized by its cool climate influenced by the Cantabrian Sea and its altitude in the Navarra region, favoring optimal ripening of the grapes. During the harvest process, manual picking is done in mid-October, followed by rigorous selection at the winery. Fermentation takes place at controlled temperatures, with a maceration of 18 days and daily pump-overs to ensure the extraction of essential compounds for its organoleptic profile. It displays a good visual layer between purple and garnet with carmine reflections. On the nose, spicy notes and fruitiness are appreciated, while on the palate, the wine reveals a flavorful attack with harmonious tannins and a fresh finish. It is ideal for those who appreciate wines that reflect authenticity and tradition.
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