Blecua Red Wine Somontano is a standout product from Bodegas González Byass, made with selected grapes from the best vineyards of Viñas del Vero. These grapes, of varieties such as Cabernet Sauvignon, Tempranillo, Syrah, and Merlot, undergo a manual harvest in small 10 kg boxes to ensure quality. Fermentation occurs in French oak casks for four weeks, followed by malolactic fermentation and then transferred to barrels for a total aging of 20 months. This rigorous production process guarantees a wine of great depth, with aromas evoking ripe red and black fruit, and a full, persistent mouthfeel.