'Cava Anna de Codorniu' is a sparkling wine made from Chardonnay, Macabeo, Parellada, and Xarel·lo grapes. This cava stands out for its elegance and subtlety, offering a fresh and flavorful experience. It is recommended to enjoy it well chilled, between 6 and 8°C, to enhance its unique characteristics. Perfect for special occasions, its pleasant aftertaste of lemon peel makes it an ideal choice.
'Cava Anna de Codorniu Brut Nature' is a sparkling wine that highlights the tradition and quality of the Codorniu winery. Made from Chardonnay, Macabeo, Parellada, and Xarel·lo grapes, this cava presents an elegant and subtle profile that translates into an unforgettable sensory experience. On the palate, it manifests as a fresh and flavorful drink, with well-integrated bubbles that provide a long finish and an elegant aftertaste with notes of lemon peel. Aromatically, it is complex and intense, with scents of white fruit like pear and apple, accompanied by spicy and citrusy notes. Visually, it displays a lovely straw-yellow color with golden reflections, and its fine bubbles persist during tasting. Ideal when enjoyed chilled, between 6 and 8°C, this cava is perfect for any celebration or special tasting.
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