'Cuatro Rayas Centenary Vineyards White Wine'

'Cuatro Rayas Centenary Vineyards White Wine'

'Cuatro Rayas Centenary Vineyards White Wine'

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Alérgenos y características

Year

2024

Appellation of origin

D.O. Rueda

Format

Botella 75cl

Alcoholic grade

13º

Year

2024

Appellation of origin

D.O. Rueda

Format

Botella 75cl

Alcoholic grade

13º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Segovia

Parenting time: 5 meses

Net weight:

The Cuatro Rayas Centenary Vineyards White Wine is made from Verdejo grapes from vineyards between 80 and 100 years old in Segovia. Fermented in French oak barrels and stainless steel, it ages on its lees for 5 months. It is a wine with notable recognition in various international awards.
The Cuatro Rayas Centenary Vineyards White Wine is crafted from Verdejo grapes grown in the Segovia region, where the vineyards are between 80 and 100 years old. This wine is distinguished by its meticulous production process, which includes low-temperature maceration, fermentation with indigenous yeasts, and aging on lees for 5 months in stainless steel tanks and French oak barrels. Its organoleptic characteristics are notable: on the nose, it presents a medium to high intensity with fruity and floral notes, while on the palate it is round, rich, and persistent. It has received several international awards, including medals at the Berliner Wein Trophy and the International Wine Challenge. It features a bright pale yellow color with greenish reflections. Ideal for pairing with fish and seafood, this is a distinguished wine certified by the D.O. Rueda.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Parenting time: 5 meses

Source

Segovia

More information

Net weight:

The Cuatro Rayas Centenary Vineyards White Wine is made from Verdejo grapes from vineyards between 80 and 100 years old in Segovia. Fermented in French oak barrels and stainless steel, it ages on its lees for 5 months. It is a wine with notable recognition in various international awards.
The Cuatro Rayas Centenary Vineyards White Wine is crafted from Verdejo grapes grown in the Segovia region, where the vineyards are between 80 and 100 years old. This wine is distinguished by its meticulous production process, which includes low-temperature maceration, fermentation with indigenous yeasts, and aging on lees for 5 months in stainless steel tanks and French oak barrels. Its organoleptic characteristics are notable: on the nose, it presents a medium to high intensity with fruity and floral notes, while on the palate it is round, rich, and persistent. It has received several international awards, including medals at the Berliner Wein Trophy and the International Wine Challenge. It features a bright pale yellow color with greenish reflections. Ideal for pairing with fish and seafood, this is a distinguished wine certified by the D.O. Rueda.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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