'Guelbenzu Lautus Red Wine'

'Guelbenzu Lautus Red Wine'

'Guelbenzu Lautus Red Wine'

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Rating: 4.1
No minimum order
Shipping time: 3 - 10 work days
From 7,50 €
free from 200 €

Alérgenos y características

Year

2016

Appellation of origin

'IGP Ribera del Queiles'

Maturation

'18 meses'

Format

'Botella 75cl'

Alcoholic grade

14.5

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Year

2016

Appellation of origin

'IGP Ribera del Queiles'

Maturation

'18 meses'

Format

'Botella 75cl'

Alcoholic grade

14.5

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sight: 'Rojo picota intenso.'

Mouth: 'Paso por boca goloso, redondo, elegante y equilibrado. Notas de fruta muy madura con elegantes tostados y toques minerales. Concentrado, estructurado y muy persistente.'

Nose: 'Nariz compleja y elegante con muy buen equilibrio. Intensos aromas de fruta madura, especias, tostados y balsámicos.'

Net weight:

'

Red Wine Guelbenzu Lautus from the Ribera del Queiles Designation of Origin (Spain), made from the grape varieties 35% Merlot, 35% Cabernet Sauvignon, 15% Graciano, 15% Syrah. Aged for eighteen months in new French oak barrels.

OWN VINEYARD

  • Surface: 46 ha
  • Location: La Lombana Estate (Vierlas)
  • Soil Type: fluvial origin, mainly composed of gravel and sand.
  • Average age of the vineyard: 20 years
  • Planting density: 3,500 vines/ha
  • Average altitude: 500 m
  • Yield: 6,500 kg/ha
  • Planting system: Espalier

Otras características

Sight: 'Rojo picota intenso.'

Mouth: 'Paso por boca goloso, redondo, elegante y equilibrado. Notas de fruta muy madura con elegantes tostados y toques minerales. Concentrado, estructurado y muy persistente.'

Nose: 'Nariz compleja y elegante con muy buen equilibrio. Intensos aromas de fruta madura, especias, tostados y balsámicos.'

More information

Net weight:

'

Red Wine Guelbenzu Lautus from the Ribera del Queiles Designation of Origin (Spain), made from the grape varieties 35% Merlot, 35% Cabernet Sauvignon, 15% Graciano, 15% Syrah. Aged for eighteen months in new French oak barrels.

OWN VINEYARD

  • Surface: 46 ha
  • Location: La Lombana Estate (Vierlas)
  • Soil Type: fluvial origin, mainly composed of gravel and sand.
  • Average age of the vineyard: 20 years
  • Planting density: 3,500 vines/ha
  • Average altitude: 500 m
  • Yield: 6,500 kg/ha
  • Planting system: Espalier

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