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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Year
'Sin Añada'
Appellation of origin
'D.O. Jerez-Xérès-Sherry y Manzanilla de Sanlúcar de Barrameda'
Maturation
'72 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
17%
Year
'Sin Añada'
Appellation of origin
'D.O. Jerez-Xérès-Sherry y Manzanilla de Sanlúcar de Barrameda'
Maturation
'72 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
17%
Sight: 'A la vista color caoba oscuro, muy denso (lagrimeo).'
Mouth: 'A la boca, muy dulce, aromático, sabroso, profundo.'
Nose: 'A la nariz, profundo aromas de pasificación, muy aromático y perfumado.'
Sweet Wine Osborne 1827 Pedro Ximenez
It is a sweet wine with a sun-cut grape exposure (Soleo). Gentle pressing and heading of the must. Aging following the traditional system of Soleras and Criaderas in American oak barrels.
As a general rule it should be kept in well ventilated places and away from heat sources. Once opened keep in the fridge.
Alcoholic Graduation of Sweet Wine Osborne 1827 Pedro Ximenez: 17 degrees.
If you have any questions when buying Sweet Wine Osborne 1827 Pedro Ximenez, please contact the sommelier of our online wine store and we will advise you without obligation.
'
Sight: 'A la vista color caoba oscuro, muy denso (lagrimeo).'
Mouth: 'A la boca, muy dulce, aromático, sabroso, profundo.'
Nose: 'A la nariz, profundo aromas de pasificación, muy aromático y perfumado.'
Sweet Wine Osborne 1827 Pedro Ximenez
It is a sweet wine with a sun-cut grape exposure (Soleo). Gentle pressing and heading of the must. Aging following the traditional system of Soleras and Criaderas in American oak barrels.
As a general rule it should be kept in well ventilated places and away from heat sources. Once opened keep in the fridge.
Alcoholic Graduation of Sweet Wine Osborne 1827 Pedro Ximenez: 17 degrees.
If you have any questions when buying Sweet Wine Osborne 1827 Pedro Ximenez, please contact the sommelier of our online wine store and we will advise you without obligation.
'
