'Alto Miraltares Roble Red Wine'

'Alto Miraltares Roble Red Wine'
'Alto Miraltares Roble Red Wine'

'Alto Miraltares Roble Red Wine'

'Alto Miraltares Roble Red Wine'

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Vino Premier
Rating: 4.1
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Alérgenos y características

Year

2019

Appellation of origin

D.O. Ribera del Duero

Grape type

Tinta del País

Format

Botella 75cl

Alcoholic grade

14.80

Year

2019

Appellation of origin

D.O. Ribera del Duero

Grape type

Tinta del País

Format

Botella 75cl

Alcoholic grade

14.80

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ribera del Duero (Spain)

Net weight:

Discover the authentic essence of Ribera del Duero with the Alto Miraltares Roble Red Wine, made from 100% Tinta del País. This wine, aged in French and American oak barrels, offers notes of vanilla and cocoa that blend with ripe red fruits.
Buying Alto Miraltares Roble Red Wine is to discover the most authentic essence of Ribera del Duero. This wine is made from 100% Tinta del País, a native variety of the region. The vines, aged between 15 and 35 years, are traditionally cultivated in a privileged area in Quintana del Pidio, Burgos. The manual harvest in October 2020 selected only healthy bunches, ensuring quality. Aged for at least ten months in oak barrels, the wine presents notes of vanilla, cocoa, and a light toasted hint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Ribera del Duero (Spain)

More information

Net weight:

Discover the authentic essence of Ribera del Duero with the Alto Miraltares Roble Red Wine, made from 100% Tinta del País. This wine, aged in French and American oak barrels, offers notes of vanilla and cocoa that blend with ripe red fruits.
Buying Alto Miraltares Roble Red Wine is to discover the most authentic essence of Ribera del Duero. This wine is made from 100% Tinta del País, a native variety of the region. The vines, aged between 15 and 35 years, are traditionally cultivated in a privileged area in Quintana del Pidio, Burgos. The manual harvest in October 2020 selected only healthy bunches, ensuring quality. Aged for at least ten months in oak barrels, the wine presents notes of vanilla, cocoa, and a light toasted hint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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