The Carmelo Rodero 9 Months Red Wine Magnum from Bodegas Carmelo Rodero is an exceptional wine that pays homage to the winemaking tradition of the D.O. Ribera del Duero. Made 100% from Tinta del País (Tempranillo), this wine comes from vineyards aged between 5 and 20 years, ensuring meticulous selection of the best grapes. With a classic production method that includes destemming and gentle crushing, it undergoes rigorous temperature control during fermentation and maceration, resulting in a sophisticated flavor profile. Aging in French and American oak barrels for 9 months imparts complex notes and an elegant character to the wine. Additionally, it remains in the bottle for at least 3 months before commercialization, ensuring it reaches its peak. On the nose, it presents intense floral aromas and red forest fruits, accompanied by creamy and vanilla notes, indicators of its wood aging. Visually, it has a clean and bright cherry red color, making it an appealing choice for any occasion. We recommend serving it at a temperature between 14 and 16ºC to fully enjoy its organoleptic characteristics. Bodegas Carmelo Rodero is dedicated to achieving the highest quality in its grapes, with carefully controlled vineyards ensuring excellence in every harvest. Ideal to pair with red meats, roasts, or stews.