The 'Vino Tinto El Rescatado Prieto Picudo' is an exceptional product, made 100% from the native Prieto Picudo variety, grown in unique organic vineyards. This wine is the first red wine in the world certified organic with this grape, offering a flavor experience unlike any other. Aged for 3 months in French and American oak barrels, this wine highlights the intense fruit presence and pleasant mouthfeel. In every sip, you can appreciate notes of ripe red fruits, harmonized with a touch of fine wood. It is ideal to enjoy with spoon dishes, cold cuts, and stews, making each meal something special. It is recommended to serve at a temperature between 12°C and 16°C to maximize its freshness and character. If you have any questions about purchasing, please consult our sommelier, who is ready to assist you at no obligation.