The Emina Crianza Red Wine is crafted from a careful selection of Tempranillo grapes from vineyards located in Ribera del Duero, specifically in Valbuena and Pesquera de Duero. This wine undergoes 21 days of fermentation in stainless steel tanks at 26°C, followed by 12 months of aging in American Missouri oak and French Tronçais barrels, which imparts a unique aromatic complexity and robust character. After bottling, an additional aging period of 12 months in the bottle allows the tannins to smoothen and aromas to mature. With 14% alcohol, this wine showcases a deep color with intense purple hues and a nose expressing a complex intensity of red and black fruits like plums and raspberries, along with notes of licorice and chocolate. Its taste is powerful and well-structured, with hints of sweet tannins and a lingering finish.