Dominio de Pingus presents the Flor de Pingus Red Wine, a gem of the D.O. Ribera del Duero, made 100% from Tempranillo grapes. Known as the little brother of Pingus, this wine is crafted from grapes of old vines from La Horra, ensuring an authentic character. With manual harvesting, fermentation with natural yeasts, and aging in French oak barrels for 18 months, Flor de Pingus offers layers of ripe fruits, subtle spices, and silky tannins. Its famous creator, Peter Sisseck, has infused his passion for wine into every bottle, making this Red Wine a memorable experience. The purity of the variety, combined with the winery's commitment to organic farming, highlights its authenticity. Ideal for those looking to enjoy an exceptional and accessible wine that encapsulates the essence of the Ribera del Duero terroir.