Preservation method: Store horizontally to keep the cork moist.
Discover the Vino Tinto Juan Gil Etiqueta Plata, an exquisite wine from D.O. Jumilla made from Monastrell grapes from vineyards over 40 years old. With careful vinification and a maturation period of 12 months in barrel, it presents a balance of aromas and a persistence on the palate that makes it ideal to enjoy between 14º and 16º.
The Vino Tinto Juan Gil Etiqueta Plata comes from the prestigious Denomination of Origin Jumilla and is made from the Monastrell grape variety that grows in vineyards over 40 years old. This wine stands out for its vinification process, which takes place in stainless steel tanks for 15 days at controlled temperatures, followed by malolactic fermentation. The wine then matures for 12 months in barrels, adding complexity and depth of flavors.
In appearance, the Vino Tinto Juan Gil Etiqueta Plata shows an intense cherry color with violet hues. On the nose, balanced aromas of ripe fruits and subtle roasted and smoky notes are appreciated. On the palate, its sweet and mature character translates to a persistent and pleasant entry, with perfect integration of fruit, alcohol, and wood.
To enjoy its full potential, it is recommended to serve at a temperature between 14º and 16º and to store the wine horizontally to keep the cork moist, ensuring the correct preservation of the product. If you have any doubts about your purchase, do not hesitate to contact our sommelier, who will be happy to advise you on this exceptional wine.
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