The 'Vino Tinto La Poda Mencia' is a unique expression of the Valdeorras region, where high-quality Mencía grapes are cultivated. Produced by Bodegas La Poda, this wine is notable for its freshness and lightness while presenting a remarkable structure. With hand harvesting, the grapes are carefully transported in 20 kg boxes to ensure their integrity. Fermentation takes place in temperature-controlled stainless steel tanks, allowing the fruit notes to manifest clearly. Additionally, cold maceration is carried out, giving the wine a unique character. Unlike other wines, La Poda Mencia does not undergo barrel aging, allowing the enjoyment of its purity and essence. Aromas are intense and fruity, with hints of dark fruits and floral notes from the fig tree, followed by subtle chocolate notes. On the palate, it offers a fresh and light profile, making it very pleasant and easy to enjoy on any occasion.