'Vino Tinto Pintia' is a red wine from the D.O. Toro, produced by Vega Sicilia from 40-60 year old vines. This wine stands out for its malolactic fermentation in barrels, where it ages for 12 months in 70% Nevers barrels and 30% American barrels, granting it a broad and elegant palate, combining fruity and floral aromas. Its quality and care in production are responsible for its renewed success in each vintage.
'Vino Tinto Pintia' is a standout wine from the Denomination of Origin Toro, produced by the prestigious Vega Sicilia winery. This wine is made entirely from Tinta de Toro grapes, sourced from vines with an average age between 40 and 60 years, contributing to its complexity and depth of flavors. Its fermentation process includes a 100% malolactic fermentation in new barrels, where 70% of Nevers oak barrels and 30% of American oak barrels are selected. The wine matures in these barrels for 12 months, followed by further bottle aging until release. This meticulous process allows 'Vino Tinto Pintia' to develop a profile of fruity and floral aromas, along with unmistakable freshness on the palate, ideal for lovers of full-bodied wines. Since its creation in 2001, Vega Sicilia has committed to the D.O. Toro, long before this denomination gained its current recognition. The choice of San Román de Hornija in Valladolid is due to the great potential of its old vineyards. With each vintage, 'Pintia' demonstrates its commitment to quality, providing consumers with a wine that combines tradition with modern elegance. If you need assistance with your purchase, feel free to contact the sommelier of our online wine store, who will be happy to help.
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