'Vino Tinto Tierra Rosso'

'Vino Tinto Tierra Rosso'

'Vino Tinto Tierra Rosso'

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Alérgenos y características

Sulfur Dioxide and Sulphites

Appellation of origin

Sin D.O.

Grape type

Aglianico, Piedirosso, Barbera, Falanghina, Coda di Volpe, Fiano

Format

Botella 75cl

Sulfur Dioxide and Sulphites

Appellation of origin

Sin D.O.

Grape type

Aglianico, Piedirosso, Barbera, Falanghina, Coda di Volpe, Fiano

Format

Botella 75cl

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nápoles (Italy)

Net weight:

'Vino Tinto Tierra Rosso' is a creation of Bodegas Cantine Borboniche, located in the volcanic region of Vesuvius, Naples, Italy. This wine, made with a blend of native varieties such as Aglianico and Barbera, stands out for its robust flavor and complex aromas of dark fruits and spices. Ideal for wine lovers seeking a unique experience, it is recommended to serve at 16ºC. Its annual production amounts to 500,000 bottles.
'Vino Tinto Tierra Rosso' is a gem from Bodegas Cantine Borboniche, located in one of Italy's most unique areas. This wine is made from a select blend of red grape varieties, including Aglianico, Piedirosso, Barbera, Falanghina, Coda di Volpe, and Fiano. With a total production of 500,000 bottles per year, it is a testament to the local winemakers' dedication to quality and excellence. Its palate is powerful and structured, presented in a deep, intense red color, with a nose full of earthy and spicy nuances that lead to a truly memorable tasting experience. It undergoes no barrel aging, highlighting the freshness of its components. Ideal for pairing with red meats or pasta dishes, this wine can serve as the centerpiece of any gathering. It is recommended to enjoy it at a temperature of 16ºC to fully appreciate its characteristics.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Nápoles (Italy)

More information

Net weight:

'Vino Tinto Tierra Rosso' is a creation of Bodegas Cantine Borboniche, located in the volcanic region of Vesuvius, Naples, Italy. This wine, made with a blend of native varieties such as Aglianico and Barbera, stands out for its robust flavor and complex aromas of dark fruits and spices. Ideal for wine lovers seeking a unique experience, it is recommended to serve at 16ºC. Its annual production amounts to 500,000 bottles.
'Vino Tinto Tierra Rosso' is a gem from Bodegas Cantine Borboniche, located in one of Italy's most unique areas. This wine is made from a select blend of red grape varieties, including Aglianico, Piedirosso, Barbera, Falanghina, Coda di Volpe, and Fiano. With a total production of 500,000 bottles per year, it is a testament to the local winemakers' dedication to quality and excellence. Its palate is powerful and structured, presented in a deep, intense red color, with a nose full of earthy and spicy nuances that lead to a truly memorable tasting experience. It undergoes no barrel aging, highlighting the freshness of its components. Ideal for pairing with red meats or pasta dishes, this wine can serve as the centerpiece of any gathering. It is recommended to enjoy it at a temperature of 16ºC to fully appreciate its characteristics.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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