Sotol La Higuera Weeleri is a distilled alcoholic beverage with a rich tradition in the Chihuahua region of Mexico, integral to local culture for centuries. Made from the desert agave known as sotol or Dasylirion, this spirit is handcrafted in small batches, ensuring its quality and authenticity. Production begins with the harvesting of mature sotol plants, followed by cooking in stone ovens. They are then ground and fermented for several days before being distilled in copper stills. The Sotol La Higuera Weeleri brand is distinguished by its meticulous production, utilizing a double-column distillation process that yields a distinctive product. With an alcohol content of 47°, its flavor is characterized by being smooth and complex, with notable notes of agave, wood, and earth. Additionally, La Higuera Weeleri collaborates with local producers, ensuring the agave is sustainably cultivated. If you have questions when acquiring this sotol, feel free to contact the sommelier of our online store for specialized advice.