'Sparkling Wine De Nit'

'Sparkling Wine De Nit'

'Sparkling Wine De Nit'

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Rating: 4.1
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Alérgenos y características

Grape type

Xarel-lo, Monastrell, Parellada, Macabeo

Kind

Espumoso

Alcoholic grade

12º

Grape type

Xarel-lo, Monastrell, Parellada, Macabeo

Kind

Espumoso

Alcoholic grade

12º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Penedés (Spain)

Net weight:

Sparkling Rosé Wine De Nit from Bodega Raventós i Blanc, D.O. Penedés (Spain), made with Xarel-lo, Monastrell, Parellada, and Macabeo. Aged for 18 months on lees, organically grown. Offers notes of anise and red fruit, in a 75cl bottle with 12% vol.
The Sparkling Rosé Wine De Nit from Bodega Raventós i Blanc is a gem from the renowned D.O. Penedés in Spain. Made from native grape varieties Xarel-lo, Monastrell, Parellada, and Macabeo, this wine stands out for its aging process on lees for at least 18 months. The use of organic cane sugar in the tirage liqueur adds an extra layer of quality, reflecting the winery's commitment to biodynamic agriculture. The vineyards of Bodega Raventós i Blanc are cultivated organically, combining deep respect for tradition with modern winemaking techniques. The grapes are carefully selected and pressed, separating the varieties to preserve their unique characteristics, complemented by static racking and fermentation in stainless-steel tanks with indigenous yeasts. Additionally, the wine is clarified with bentonite in a meticulous process to ensure its purity and quality. The result is a sparkling wine with an elegant pink color and a nose that evokes anise, fennel, and Mediterranean herbs. On the palate, it presents as flavorful, with a vibrant balance, a slightly bitter finish, and good acidity. Ideal for pairing with Mediterranean dishes or enjoying solo, this wine encapsulates the essence of Catalan winemaking tradition. If you seek advice for your purchase, do not hesitate to contact our sommeliers, who will be delighted to assist you.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Penedés (Spain)

More information

Net weight:

Sparkling Rosé Wine De Nit from Bodega Raventós i Blanc, D.O. Penedés (Spain), made with Xarel-lo, Monastrell, Parellada, and Macabeo. Aged for 18 months on lees, organically grown. Offers notes of anise and red fruit, in a 75cl bottle with 12% vol.
The Sparkling Rosé Wine De Nit from Bodega Raventós i Blanc is a gem from the renowned D.O. Penedés in Spain. Made from native grape varieties Xarel-lo, Monastrell, Parellada, and Macabeo, this wine stands out for its aging process on lees for at least 18 months. The use of organic cane sugar in the tirage liqueur adds an extra layer of quality, reflecting the winery's commitment to biodynamic agriculture. The vineyards of Bodega Raventós i Blanc are cultivated organically, combining deep respect for tradition with modern winemaking techniques. The grapes are carefully selected and pressed, separating the varieties to preserve their unique characteristics, complemented by static racking and fermentation in stainless-steel tanks with indigenous yeasts. Additionally, the wine is clarified with bentonite in a meticulous process to ensure its purity and quality. The result is a sparkling wine with an elegant pink color and a nose that evokes anise, fennel, and Mediterranean herbs. On the palate, it presents as flavorful, with a vibrant balance, a slightly bitter finish, and good acidity. Ideal for pairing with Mediterranean dishes or enjoying solo, this wine encapsulates the essence of Catalan winemaking tradition. If you seek advice for your purchase, do not hesitate to contact our sommeliers, who will be delighted to assist you.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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