'Tequila Clase Azul Reposado 1.75L.

'Tequila Clase Azul Reposado 1.75L.

'Tequila Clase Azul Reposado 1.75L.

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Shipping time: 3 - 10 work days
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Alérgenos y características

Format

Botella 1.75 L

Alcoholic grade

40º

Format

Botella 1.75 L

Alcoholic grade

40º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Organic agave

Net weight:

Tequila Clase Azul Reposado is a premium drink made from organic agaves that have matured for at least nine years. It stands out for its slow cooking process in traditional ovens and its aging in American oak barrels for a minimum of eight months. Its aromatic profile includes notes of fruit, vanilla, and toffee caramel.
Tequila Clase Azul Reposado is a high-quality tequila distinguished by its artisanal production. It uses organic agaves that have matured for at least nine years, ensuring exceptional flavor and quality. These agaves are slowly cooked in traditional ovens, highlighting their natural characteristics. Fermentation is done with selected yeasts, and careful distillation ensures an excellent final product. This tequila ages for a minimum of eight months in American oak barrels, giving it a unique profile. With an alcohol content of 40% Vol., it has an intense amber color. Its aromatic notes capture essences of fruit, vanilla, and toffee caramel, while on the palate it is smooth, with hints of agave, wood, fruit, vanilla, and toffee caramel.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Organic agave

More information

Net weight:

Tequila Clase Azul Reposado is a premium drink made from organic agaves that have matured for at least nine years. It stands out for its slow cooking process in traditional ovens and its aging in American oak barrels for a minimum of eight months. Its aromatic profile includes notes of fruit, vanilla, and toffee caramel.
Tequila Clase Azul Reposado is a high-quality tequila distinguished by its artisanal production. It uses organic agaves that have matured for at least nine years, ensuring exceptional flavor and quality. These agaves are slowly cooked in traditional ovens, highlighting their natural characteristics. Fermentation is done with selected yeasts, and careful distillation ensures an excellent final product. This tequila ages for a minimum of eight months in American oak barrels, giving it a unique profile. With an alcohol content of 40% Vol., it has an intense amber color. Its aromatic notes capture essences of fruit, vanilla, and toffee caramel, while on the palate it is smooth, with hints of agave, wood, fruit, vanilla, and toffee caramel.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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