Vermouth 61 Verdejo, created by Bodega Cuatro Rayas, is an innovative vermouth made entirely from Verdejo grapes, an emblematic variety from the La Seca region. This product reflects the effort to combine tradition with modern winemaking methods. Part of the wine is fermented in barrels and aged on lees, giving it a unique complexity. Its mahogany color with amber reflections delights the eye, while its intense aroma, with notes of fennel, elderflower, thyme, and rosemary, emphasizes its Verdejo origin. The experience culminates in a balanced mouthfeel with a bitter and balsamic finish. With 15% alcohol by volume, this vermouth pays tribute to the first bottled brand by Cuatro Rayas, a winery with a rich history since the Spanish Civil War era.