The Vermouth Miro Reserva, originating from Reus, Spain, is a drink that respects the traditional formula of the Miró family, intensifying the most valued herbs. Aged using the solera method, the vermouth undergoes a 6-month aging process in oak barrels. It presents an intense mahogany color with golden highlights. On the nose, notes of thyme, sage, and clove stand out, giving it an intense character. Its texture is enveloping and creamy on the palate, offering a unique experience. Bottled in a 75 cl format, it is ideal for those seeking quality vermouth.