The Vino Blanco Son Vich Viognier reflects the Son Vich winery's dedication to producing quality wines in Mallorca. With a history dating back to the 17th century, the winery employs artisanal and sustainable methods. The Viognier grape, native to the Rhône, is cultivated on the Son Vich estate, benefiting from Mallorca's Mediterranean climate. The harvest is carried out manually and carefully to ensure the grapes are at the optimal ripeness. The resulting must is fermented in stainless steel tanks at controlled temperatures, followed by aging on its lees, adding complexity and texture to the wine. Without barrel aging, this wine reveals a balance of exotic and stone fruits on the nose, with a voluminous and creamy entry on the palate.