'Vino Tinto Noc Ribera'

'Vino Tinto Noc Ribera'

'Vino Tinto Noc Ribera'

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Alérgenos y características

Year

2023

Appellation of origin

D.O. Ribera del Duero

Maturation

12 meses

Alcoholic grade

15º

Year

2023

Appellation of origin

D.O. Ribera del Duero

Maturation

12 meses

Alcoholic grade

15º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ribera del Duero (Spain)

Container: Botella 75cl

Net weight:

The Vino Tinto Noc Ribera is an authentic expression of Tinto Fino in the prestigious Ribera del Duero Designation of Origin. Produced by Bodegas Noc with 100% Tinto Fino grapes, this wine offers a perfect balance between ripe fruit and toasted notes of French oak. It rests for 12 months in oak barrels, adding elegance and aromatic complexity.
The Vino Tinto Noc Ribera captures the essence of Tinto Fino, an iconic variety from Ribera del Duero, Spain. Produced through a meticulous hand-harvesting process and careful maceration, it is distinguished by fermentation in stainless steel tanks that preserve its freshness. After malolactic fermentation, the wine rests for 12 months in French oak barrels, resulting in a wine of great elegance and complexity. This process gives it a unique personality, ideal for pairing with red meats, aged cheeses, or game dishes. With an alcohol content of 15%, it is perfect for discerning palates. The wine should be served between 15 and 17 ºC to enjoy its aromatic bouquet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Container: Botella 75cl

Source

Ribera del Duero (Spain)

More information

Net weight:

The Vino Tinto Noc Ribera is an authentic expression of Tinto Fino in the prestigious Ribera del Duero Designation of Origin. Produced by Bodegas Noc with 100% Tinto Fino grapes, this wine offers a perfect balance between ripe fruit and toasted notes of French oak. It rests for 12 months in oak barrels, adding elegance and aromatic complexity.
The Vino Tinto Noc Ribera captures the essence of Tinto Fino, an iconic variety from Ribera del Duero, Spain. Produced through a meticulous hand-harvesting process and careful maceration, it is distinguished by fermentation in stainless steel tanks that preserve its freshness. After malolactic fermentation, the wine rests for 12 months in French oak barrels, resulting in a wine of great elegance and complexity. This process gives it a unique personality, ideal for pairing with red meats, aged cheeses, or game dishes. With an alcohol content of 15%, it is perfect for discerning palates. The wine should be served between 15 and 17 ºC to enjoy its aromatic bouquet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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