The El Grifo Malvasía Lías White Wine is a wine treasure from Lanzarote that represents the excellence of the local Malvasía Volcánica grape. This wine is distinguished by its aging on lees, which gives it a unique complexity and vibrant character. The 100% of the grapes used come from four local vineyards in Tinajo, where the harvest is done manually and meticulously. The grapes are pressed without destemming, and the must is subjected to static settling for 24 hours before fermentation. Approximately 30% of the wine will mature in French oak barrels, while the rest stays in deposit, keeping the lees in suspension for 7 months. This dedication in production translates into a flavor profile that combines citrus freshness, mineral notes, and a lingering finish, ideal for pairing with fish and seafood. Don’t miss the chance to discover the character and magic of this exceptional Canary wine.