The 'White Wine Essence of the Tower Semi-Sweet' is a creation of the Albariza de la Torre winery, made from a meticulous selection of Muscat of Alexandria grapes. This wine stands out for its sun-drying process lasting 8 days, achieving an exceptional concentration of natural sugars. From every 1,000 kilos of grapes, only 340 liters of must are obtained, enhancing the wine's natural sweetness, reaching 56 grams of sugar per liter. It has won Bronze at the Mezquita Award 2021 and Gold at the Mezquita Award 2022, reflecting its quality. Visually, it presents a bright golden yellow. Aromatically, it is powerful and fresh, with notes of white flowers, melon, and a creamy hint. On the palate, it is balanced, silky, and highlights pleasant sweetness and adequate acidity. With 12% alcohol, it is perfect for pairing with strong cheeses, pasta, and charcuterie, best served between 10 and 12 degrees Celsius.