The Extra Virgin Olive Oil Arbequina is presented in a 3-liter container, ideal for the HORECA sector and large consumption. This oil, from the 2025/2026 harvest, is made from 100% Arbequina olives, known for their sweet flavor and fruity aromas. Harvesting takes place between November and December, using advanced techniques to preserve the organoleptic properties of the olives. During the conservation process, stainless steel tanks are used, ensuring that the oil retains all its aromas and qualities. We offer a product ideal for various uses, both raw in salads and accompaniments, and for cooking. With tasting notes that include hints of banana and apple, this oil not only enriches your meals but also meets the highest quality standards.