This Bellota Salchichón from Salamanca is a high-quality sausage, traditionally made by Artesana Jamonera. Using lean meat from the Iberian Bellota pig raised in Salamanca, this product stands out for its exceptional flavor. The blend of spices and natural ingredients ensures an authentic taste that reflects the best Iberian tradition. While the total weight may vary, it is offered as a half piece of 750 grams, perfect for enjoying on any occasion. Valued for its texture and aroma, this salchichón is ideal for pairing with good wine or including on any charcuterie board. We recommend storing in a cool, dry place and consuming preferably within days of opening to enjoy its freshness.