Rabbit in Fresh Pieces, white meat par excellence with great flavor. Rabbit meat is part of the Mediterranean diet, due to its nutritional and gastronomic qualities. It provides proteins of high biological value and is considered a lean or "white" meat, due to the quantity and quality of its fat. Ideal for stewing with tomato, preparing paellas, with potatoes, rice stews, in garlic sauce... *Approximate weight of the product 900 gr *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.