Another staple of Indian culinary culture, this time a bit spicier. It can also be used with any dish, meats, fish, vegetables, legumes, etc.
Ingredients: Coriander, Cayenne, Cumin, Ginger, Turmeric, Garlic, Salt.
More information
Net weight:
Another staple of Indian culinary culture, this time a bit spicier. It can also be used with any dish, meats, fish, vegetables, legumes, etc.
Ingredients: Coriander, Cayenne, Cumin, Ginger, Turmeric, Garlic, Salt.