Alexander (the Great) 75 cl.

Alexander (the Great) 75 cl.

Alexander (the Great) 75 cl.

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Ribera del Duero (Spain)

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Alexander (The Great) is a red wine from the D.O. Ribera del Duero, made from a blend of Cabernet Sauvignon, Malbec, and Merlot. Its origin in the Eastern Ribera del Duero gives it a unique character, highlighted by its 12-month aging in French oak barrels. This wine presents an intense dark ruby color, with aromas of cherry and blackberry.
Alexander (The Great) is a red wine from the renowned D.O. Ribera del Duero, made from a careful blend of grape varieties such as Cabernet Sauvignon, Malbec, and Merlot. Hailing from the Eastern Ribera del Duero, this wine is cultivated at an altitude of 900 meters, where the extreme climate and clayey limestone soils give unique characteristics to the grapes. The result is a dark ruby wine, which in aroma showcases intense notes of red fruit, particularly cherries and blackberries, along with a subtle hint of wood from its 12 months of aging in French oak barrels. This aging process not only enhances the complexity of the wine but also provides it with remarkable structure and body, making it an ideal choice to pair with red meats or dishes with rich sauces.
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Ribera del Duero (Spain)

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Net weight:

Alexander (The Great) is a red wine from the D.O. Ribera del Duero, made from a blend of Cabernet Sauvignon, Malbec, and Merlot. Its origin in the Eastern Ribera del Duero gives it a unique character, highlighted by its 12-month aging in French oak barrels. This wine presents an intense dark ruby color, with aromas of cherry and blackberry.
Alexander (The Great) is a red wine from the renowned D.O. Ribera del Duero, made from a careful blend of grape varieties such as Cabernet Sauvignon, Malbec, and Merlot. Hailing from the Eastern Ribera del Duero, this wine is cultivated at an altitude of 900 meters, where the extreme climate and clayey limestone soils give unique characteristics to the grapes. The result is a dark ruby wine, which in aroma showcases intense notes of red fruit, particularly cherries and blackberries, along with a subtle hint of wood from its 12 months of aging in French oak barrels. This aging process not only enhances the complexity of the wine but also provides it with remarkable structure and body, making it an ideal choice to pair with red meats or dishes with rich sauces.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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