Jijona nougat is one of the emblems of Spanish pastry, known for its quality and unmatched flavor. This classic 150 g nougat is a delicious blend that contains 71% Marcona almonds, perfect for adding unique flavor and texture. The rosemary honey, which makes up 18% of the recipe, adds a natural and sweet touch that complements the combination of ingredients perfectly. The blend of sugar and egg whites provides the characteristic softness that makes it so special. This nougat is made by artisan masters in Jijona, ensuring the highest quality in every bite. Ideal for accompanying during holidays, as a dessert, or simply to enjoy at any time of the year.