Soft nougat made with ground Marcona almonds and egg yolk, with toasted sugar on the outer layer. It stands out for its intense aroma and smooth texture. Presented in a 300 g format and sold per unit, it is a choice for Christmas platters and celebrations.
El Turrón de Yema Tostada 300g is a soft nougat made with ground Marcona almonds, egg yolk and toasted sugar on the outer layer. Its description highlights the intense aroma and smooth texture, two features that go with the toasted finish on the surface.
Presented as a must-have for Christmas platters, it combines ground almond and egg yolk in a soft preparation, with toasted sugar as a feature of the outer layer. The stated presentation is 300 g and the sales format is by unit: the price corresponds to one 300 g product unit.
Among the ingredients mentioned are almonds and egg yolk, so it contains nuts and egg. The available information does not include a full ingredient list, nutritional values, origin or specific storage instructions.
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