My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Net weight:
Iberian Field Cured Ham (50% Iberian Breed) – Pack 100 g
Enjoy the excellence of FISAN, a family tradition in Guijuelo since 1920. This 100 g pack offers ham with a minimum curing of 730 days, characterized by its intense purple-red color and a meaty flavor of great persistence on the palate. An authentic Iberian, certified and allergen-free.
Here you have the technical sheet for WooCommerce in plain text, ready to copy and paste without links or distractions.
Enjoy the quality of FISAN, a company founded in 1920. This Iberian field cebo ham stands out for its balance and slow curing in Guijuelo.
Name: Iberian Field Cebo Ham 50% Iberian Breed.
Brand: FISAN.
Weight: 100 g (Sliced format).
Curing: Minimum of 730 days.
Origin: Campillo de Salvatierra - Guijuelo (Salamanca), Spain.
Color: Purple-red in the lean area and white in the fat.
Flavor: Meaty with medium intensity and persistence.
Smell: Characteristic and balanced meaty aroma.
Energy Value: 1419 kJ / 340 kcal.
Fats: 20 g.
Saturated Fats: 7.2 g.
Carbohydrates: 0 g.
Sugars: 0 g.
Proteins: 40 g.
Salt: 3 g.
Ingredients: Iberian field cebo pig ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative (E-252).
Allergens: No allergens.
Shelf Life: 12 months for vacuum-packed slices or 4 months in protective atmosphere from dispatch.
Storage: Keep in a cool, dry place
Net weight:
Iberian Field Cured Ham (50% Iberian Breed) – Pack 100 g
Enjoy the excellence of FISAN, a family tradition in Guijuelo since 1920. This 100 g pack offers ham with a minimum curing of 730 days, characterized by its intense purple-red color and a meaty flavor of great persistence on the palate. An authentic Iberian, certified and allergen-free.
Here you have the technical sheet for WooCommerce in plain text, ready to copy and paste without links or distractions.
Enjoy the quality of FISAN, a company founded in 1920. This Iberian field cebo ham stands out for its balance and slow curing in Guijuelo.
Name: Iberian Field Cebo Ham 50% Iberian Breed.
Brand: FISAN.
Weight: 100 g (Sliced format).
Curing: Minimum of 730 days.
Origin: Campillo de Salvatierra - Guijuelo (Salamanca), Spain.
Color: Purple-red in the lean area and white in the fat.
Flavor: Meaty with medium intensity and persistence.
Smell: Characteristic and balanced meaty aroma.
Energy Value: 1419 kJ / 340 kcal.
Fats: 20 g.
Saturated Fats: 7.2 g.
Carbohydrates: 0 g.
Sugars: 0 g.
Proteins: 40 g.
Salt: 3 g.
Ingredients: Iberian field cebo pig ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative (E-252).
Allergens: No allergens.
Shelf Life: 12 months for vacuum-packed slices or 4 months in protective atmosphere from dispatch.
Storage: Keep in a cool, dry place
