Pinna Fidelis Oak 2022 - Red Wine from Ribera del Duero with Aging in American Oak

Pinna Fidelis Oak 2022 - Red Wine from Ribera del Duero with Aging in American Oak

Pinna Fidelis Oak 2022 - Red Wine from Ribera del Duero with Aging in American Oak

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Rating: 4.9
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Shipping time: 48 - 72 h
From 6,95 €

Young red wine with 4 months of aging in American oak barrels. Made with 100% Tinta del País, it offers intense aromas of red fruits and balsamic notes. Balanced and persistent, ideal for meats and cheeses.
Pinna Fidelis Roble 2022 is a red wine from the Ribera del Duero D.O., made exclusively with Tinta del País (Tempranillo) grapes from selected vineyards in Peñafiel, Valladolid. The harvest is done manually, ensuring the grapes are picked at the optimal ripeness. After a 25-day maceration, the wine ages for 4 months in American oak barrels, giving it complexity without losing its fruity character. In tasting, it presents an intense cherry red color with violet tones. On the nose, fresh red fruit aromas stand out, such as strawberry, raspberry, and red currant, complemented by balsamic, spicy, and light toasty notes. On the palate, it offers round tannins, good acidity, and a balanced persistence. This wine is perfect to pair with white meats, cured meats, and soft cheeses. It is recommended to serve between 14º and 16ºC to appreciate all its qualities.
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Young red wine with 4 months of aging in American oak barrels. Made with 100% Tinta del País, it offers intense aromas of red fruits and balsamic notes. Balanced and persistent, ideal for meats and cheeses.
Pinna Fidelis Roble 2022 is a red wine from the Ribera del Duero D.O., made exclusively with Tinta del País (Tempranillo) grapes from selected vineyards in Peñafiel, Valladolid. The harvest is done manually, ensuring the grapes are picked at the optimal ripeness. After a 25-day maceration, the wine ages for 4 months in American oak barrels, giving it complexity without losing its fruity character. In tasting, it presents an intense cherry red color with violet tones. On the nose, fresh red fruit aromas stand out, such as strawberry, raspberry, and red currant, complemented by balsamic, spicy, and light toasty notes. On the palate, it offers round tannins, good acidity, and a balanced persistence. This wine is perfect to pair with white meats, cured meats, and soft cheeses. It is recommended to serve between 14º and 16ºC to appreciate all its qualities.
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