Premium Angus Beef Jerky from Guadalajara - 90 g packet

Premium Angus Beef Jerky from Guadalajara - 90 g packet

Premium Angus Beef Jerky from Guadalajara - 90 g packet

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Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
From 6,95 €

Alérgenos y características

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Angus beef jerky. 90g vacuum packed bag.

Angus Beef Cecina in 90 g format is a gourmet product made with Aberdeen Angus beef. After a traditional process of salting, curing, and slow maturation, a cecina with intense flavor, unmistakable aroma, and a firm but tender texture to the palate is obtained.

This vacuum-packed format preserves all its qualities and is perfect to enjoy in tapas, charcuterie boards, sandwiches, or as an ingredient in cold dishes and gourmet salads.

Beef (Angus breed), salt, smoke, lard.

Net weight and format/packaging

90 g net weight
Format: vacuum-packed pouch

Approximate nutritional information (per 100 g)

Energy value: 722 kJ / 172 kcal
Fat: 4.2 g
of which saturated: 1.8 g
Carbohydrates: <2 g
of which sugars: <2 g
Proteins: 31.5 g
Salt: 5.2 g

Allergens, GMOs, irradiated

Does not contain declared allergens.
Does not contain gluten.
Does not contain lactose.
Does not contain GMOs.
Does not contain irradiated ingredients.

Storage instructions

Store in a cool and dry place (<20 ºC).
Once opened, keep refrigerated and consume within a maximum of 7 days.

Recommended use

Ready to eat. Ideal for tapas, sandwiches, salads, or gourmet charcuterie boards.

Origin

Spain - Angus Livestock Las Suertes del Monte (Guadalajara). Produced by Jamones de León, S.L.


Translated automatically

More information

Angus beef jerky. 90g vacuum packed bag.

Angus Beef Cecina in 90 g format is a gourmet product made with Aberdeen Angus beef. After a traditional process of salting, curing, and slow maturation, a cecina with intense flavor, unmistakable aroma, and a firm but tender texture to the palate is obtained.

This vacuum-packed format preserves all its qualities and is perfect to enjoy in tapas, charcuterie boards, sandwiches, or as an ingredient in cold dishes and gourmet salads.

Beef (Angus breed), salt, smoke, lard.

Net weight and format/packaging

90 g net weight
Format: vacuum-packed pouch

Approximate nutritional information (per 100 g)

Energy value: 722 kJ / 172 kcal
Fat: 4.2 g
of which saturated: 1.8 g
Carbohydrates: <2 g
of which sugars: <2 g
Proteins: 31.5 g
Salt: 5.2 g

Allergens, GMOs, irradiated

Does not contain declared allergens.
Does not contain gluten.
Does not contain lactose.
Does not contain GMOs.
Does not contain irradiated ingredients.

Storage instructions

Store in a cool and dry place (<20 ºC).
Once opened, keep refrigerated and consume within a maximum of 7 days.

Recommended use

Ready to eat. Ideal for tapas, sandwiches, salads, or gourmet charcuterie boards.

Origin

Spain - Angus Livestock Las Suertes del Monte (Guadalajara). Produced by Jamones de León, S.L.


Translated automatically

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