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Mahou Classic Beer 50 cl Can Pack of 24 units
Mahou Classic
Created more than a century ago, Mahou Clásica is the beer of always.
Mahou Clásica is the beer of always
It keeps intact its recipe, flavor, quality and dedication.
Mahou Classic is the beer of all time
Flavorful, with a good balance between alcohol and acidity, it is a refreshing beer with a bright golden color and a slightly fruity aroma.
Mahou Classic is a refreshing beer with a bright golden color and a slightly fruity aroma
Water, barley malt, corn, hops
Contains: Cereals containing gluten and their derivatives, barley
Store the product in a clean, dry, and well-ventilated place, protected from rain and away from other products, food or non-food, that may impart strange odors or flavors.
Store preferably between 5°C and 15°C, avoiding temperatures above 25°C.
Avoid direct exposure to sunlight or sources of heat. Do not freeze the product.
The product should be served between 0°C and 3°C to obtain its maximum organoleptic qualities.
See the best before date on the packaging.
Use an appropriate opener to avoid bottle breakage. For a can, use the pull tab without changing its position or turning it.
Mahou Classic Beer 50 cl Can Pack of 24 units
Mahou Classic
Created more than a century ago, Mahou Clásica is the beer of always.
Mahou Clásica is the beer of always
It keeps intact its recipe, flavor, quality and dedication.
Mahou Classic is the beer of all time
Flavorful, with a good balance between alcohol and acidity, it is a refreshing beer with a bright golden color and a slightly fruity aroma.
Mahou Classic is a refreshing beer with a bright golden color and a slightly fruity aroma
Water, barley malt, corn, hops
Contains: Cereals containing gluten and their derivatives, barley
Store the product in a clean, dry, and well-ventilated place, protected from rain and away from other products, food or non-food, that may impart strange odors or flavors.
Store preferably between 5°C and 15°C, avoiding temperatures above 25°C.
Avoid direct exposure to sunlight or sources of heat. Do not freeze the product.
The product should be served between 0°C and 3°C to obtain its maximum organoleptic qualities.
See the best before date on the packaging.
Use an appropriate opener to avoid bottle breakage. For a can, use the pull tab without changing its position or turning it.
