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Sans gluten
Bio / Écologique
Sans gluten
Bio / Écologique
Poids net:
19,24 € / Kg
Description
Buckwheat Gluten-Free Country Bread 330g Zealia. Delicious and nutritious, exceeds expectations in terms of digestibility and health benefits. Made with sourdough and a mix of nutrient-rich flours, it is an excellent alternative for those seeking a balanced and tasty diet.
Ingredients
Wholemeal flours (buckwheat* 25%, chickpea*, flax*), corn starch*, water, extra virgin olive oil*, sourdough (whole buckwheat*, quinoa* and whole flax*), plant fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), apple cider vinegar*, yeast and ferments, salt.
(*from organic farming)
Weight
330g
Average nutritional values per 100g
- Energy 982kCal 235kCal
- Proteins 7.3g
- Carbohydrates 41.8g of which sugars 0.3g
- Fats 3.7g of which saturates 0.6g
- Fiber 4.5g
- Salt 1.3g
Poids net:
19,24 € / Kg
Description
Buckwheat Gluten-Free Country Bread 330g Zealia. Delicious and nutritious, exceeds expectations in terms of digestibility and health benefits. Made with sourdough and a mix of nutrient-rich flours, it is an excellent alternative for those seeking a balanced and tasty diet.
Ingredients
Wholemeal flours (buckwheat* 25%, chickpea*, flax*), corn starch*, water, extra virgin olive oil*, sourdough (whole buckwheat*, quinoa* and whole flax*), plant fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), apple cider vinegar*, yeast and ferments, salt.
(*from organic farming)
Weight
330g
Average nutritional values per 100g
- Energy 982kCal 235kCal
- Proteins 7.3g
- Carbohydrates 41.8g of which sugars 0.3g
- Fats 3.7g of which saturates 0.6g
- Fiber 4.5g
- Salt 1.3g
