Pain multicéréales et graines sans gluten biologique 330g

Pain multicéréales et graines sans gluten biologique 330g

Pain multicéréales et graines sans gluten biologique 330g

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Valorisation : 4,7
Sans commande minimale
Délais de livraison: 48 - 120 h
À partir de 5,95 €
gratuit à partir de 125 €

Alérgenos y características

Sans gluten

Bio / Écologique

Ces informations sont obtenues automatiquement et peuvent ne pas être vraies à 100 %. Si vous avez des questions, contactez-nous.

Sans gluten

Bio / Écologique

Ces informations sont obtenues automatiquement et peuvent ne pas être vraies à 100 %. Si vous avez des questions, contactez-nous.

20,30 € / Kg

Description

Multigrain and Seed Gluten-Free Organic Bread 330g Zealia. A rich source of nutrients, fiber, and proteins that are essential for a balanced and healthy diet. It also offers a crunchy texture and a distinctive flavor, thanks to the presence of seeds such as flaxseed, sesame, sunflower, among others.

Ingredients

Whole buckwheat flour* 27%, water, flours (oat*, quinoa*), seeds 10% (sunflower*, sesame*, flaxseed*), sourdough (whole buckwheat*, quinoa*, whole flaxseed*), extra virgin olive oil*, vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), oat flakes*, apple cider vinegar*, yeast and ferments, salt. May contain traces of egg, sesame, and nuts.

(* from organic farming)

Weight

330g

Directions for use

It is recommended to heat the bread in a toaster. Store in a cool, dry place. Once opened, consume within 3 days. It can also be frozen.

Average nutritional values per 100g

- Energy 241kCal 1007kJ

- Proteins 8.3g

- Carbohydrates 25.8g of which sugars 0.3g

- Fats 5.5g of which saturated 1.5g

- Fiber 8.7g

- Salt 1.2g

Traduction automatique

Plus d'info

20,30 € / Kg

Description

Multigrain and Seed Gluten-Free Organic Bread 330g Zealia. A rich source of nutrients, fiber, and proteins that are essential for a balanced and healthy diet. It also offers a crunchy texture and a distinctive flavor, thanks to the presence of seeds such as flaxseed, sesame, sunflower, among others.

Ingredients

Whole buckwheat flour* 27%, water, flours (oat*, quinoa*), seeds 10% (sunflower*, sesame*, flaxseed*), sourdough (whole buckwheat*, quinoa*, whole flaxseed*), extra virgin olive oil*, vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), oat flakes*, apple cider vinegar*, yeast and ferments, salt. May contain traces of egg, sesame, and nuts.

(* from organic farming)

Weight

330g

Directions for use

It is recommended to heat the bread in a toaster. Store in a cool, dry place. Once opened, consume within 3 days. It can also be frozen.

Average nutritional values per 100g

- Energy 241kCal 1007kJ

- Proteins 8.3g

- Carbohydrates 25.8g of which sugars 0.3g

- Fats 5.5g of which saturated 1.5g

- Fiber 8.7g

- Salt 1.2g

Traduction automatique

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