The best meals for Valentine’s Day: delicious ideas
Valentine’s Day, an occasion meant to celebrate love and connection, is the perfect time to prepare a romantic dinner. Food has the power to bring …
Chinese New Year Recipes: Culinary Tradition
Chinese New Year, also known as the Spring Festival, is one of the most significant and eagerly anticipated festivals in Chinese culture. This millennia-old celebration …
Zero Waste Recipes: Make the Most of Your Leftovers
In the current world, where sustainability is essential, it is crucial to adopt responsible practices, even in the kitchen. An effective way to reduce food …
5 Italian sauces for your pasta II
Do you want to learn 5 Italian sauces for your pasta? Italian cuisine is known worldwide for its rich variety of pastas and sauces that …
Virtual reality arrives in gastronomy
What is the relationship between virtual reality and gastronomy? Virtual reality is a technology that allows users to immerse themselves in a computer-generated three-dimensional digital …
What is food waste?
What is food waste? Food waste is a global issue that refers to the loss of food throughout the food supply chain, from production to …
Hot and Healthy Snacks for the Cold
Discover Delicious and Healthy Hot Snacks for the Cold. From comforting soups to roasted sweet potatoes, these nutritious and warm options are perfect for keeping …
3D food? The food of the future
3D food, a groundbreaking technology, employs 3D printers to create three-dimensional foods. Layers of edible ingredients are overlaid to form unique structures. This innovative process …
The gastronomic trend: “plant-based” eating
Plant-based eating is based on primarily consuming foods of plant origin, such as fruits, vegetables, whole grains, legumes, nuts, and seeds, while minimizing the intake …
What is Lab-grown meat?
What is cultured meat? In vitro meat, also known as lab-grown meat or artificial meat, is an innovative and promising advancement in the food industry. …