Discover the properties of chicory: a nutritional treasure.
**Discovering the Wonderful Properties of Chicory: A Nutritional and Healthy Journey** Chicory, a flowering plant in the aster family, has been valued for centuries for …
What are the different types of peppers?
Peppers, those colourful jewels that adorn our kitchen, are not just a simple garnish, but a vast universe of flavours that deserves to be explored. …
The world of microgreens: nutrition and flavour
In the vast canvas of gastronomy, microgreens emerge as little masterpieces that not only delight the palate but also provide an exceptional nutritional boost. These …
Oxheart tomato: the treasure of La Vega and El Hortelano
The oxheart tomato, renowned for its distinctive shape and generous size, is a tomato variety of European origin that stands out for its sweet taste …
Advanced marinades and marinades. Did you know them?
Advanced marinades and marinades represent a constantly evolving culinary art, taking food preparation to a higher level. These traditional methods have been reinterpreted and refined …
Types of rice: Arborio, Basmati, and Jasmine
Rice is one of the most versatile and consumed foods worldwide, but not all rice grains are the same. In this article, we will explore …
Seafood of the world: the great treasures of the sea
With its fresh and versatile flavour, it is a gift from the ocean that has conquered tables around the globe. Every corner of the coastal …
What are the differences between Galician and Moroccan octopus?
Octopus is one of the most fascinating and versatile ingredients in world gastronomy. Its ability to adapt to different preparations and flavours has given rise …
Virtual reality arrives in gastronomy
What is the relationship between virtual reality and gastronomy? Virtual reality is a technology that allows users to immerse themselves in a computer-generated three-dimensional digital …
What is food waste?
What is food waste? Food waste is a global issue that refers to the loss of food throughout the food supply chain, from production to …