What is teff? The gluten-free grain that captivates
Teff is an ancient grain that has gained popularity in recent years due to its extraordinary nutritional properties and its ability to be consumed by …
Do you know “Pimentón de la Vera”? Spanish gastronomy
Pimentón de La Vera is a spice with a Protected Designation of Origin (PDO), produced in the region of La Vera, located in the province …
What are pickles and why are they so trendy? Take note
Pickles have been around for centuries, but in recent years, they have experienced a resurgence in contemporary gastronomy, earning a prominent place in both fine …
Spanish Tortilla: History, Recipe, and Everything About This Iconic Dish
The Spanish tortilla, also known as tortilla de patatas, is one of the most iconic and beloved dishes in Spanish cuisine. The history of the …
Types of Plant-Based Milk: Benefits and Properties
Do you know the different types of plant-based milk? In recent years, the consumption of plant-based milks has grown significantly, driven by ethical reasons, such …
Recipe for Escalivada and Coca Bread: A Catalan Tradition
Do you know the traditional recipe for escalivada? When we talk about Catalan cuisine, the word “authenticity” immediately comes to mind. This region, located in …
More sugar substitutes? Monk fruit, stevia, and yacon syrup
Sugar has been a staple in the diets of many cultures throughout history. However, in recent years, the rise of diseases related to excessive sugar …
Do you know the best Spanish cheeses? All of them are here
Spain is a country with a millennia-old cheese tradition, and the variety of cheeses produced in its different regions is immense. Every corner of the …
Gourmet Preserves from Spain: the Most Typical
When thinking of Spanish cuisine, it’s easy for the mind to conjure images of tapas, Iberian ham, paella, and red wine. However, one of Spain’s …
What is tempeh? All about this plant-based food
Tempeh is a food that has gained popularity in recent years, especially among those who follow vegan or vegetarian diets. Despite being a relatively new …