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Discover the excellence of authentic Iberian acorn-fed ham, made with 100% Iberian breed and cured for more than 42 months in a natural cellar. Its low salt content enhances its pure and balanced flavor, offering an unparalleled gourmet experience.
✅ 100% Iberian100% Natural: Gluten-free, lactose-free, no nitrites or nitrates.
💎 Choose how to enjoy it:
🔹 Sliced "as if cut by hand" – In 100 g packets, ready to consume at your own pace. (Example: 4 kg = 40 packets).
🔹 Deboned in three pieces – Top, bottom, and tip for added convenience. (Approx. 5.5 kg).
🛒 Secure Payment with Card, PayPal®, Transfer, or Cash on Delivery.
👉 Bring home the authentic taste of Iberian!
FREE 24/48 Hour Shipping100% Secure Payment
Discover the authentic essence of Iberian Ham, made in a traditional way and cured for 36 months in our natural cellars, located in the privileged Natural Park of Sierra de Baza, at the foothills of Sierra Nevada and Sierra de los Filabres. Thanks to its altitude and unique climate, with cold and dry winters and hot summers, we achieve an exceptional curing that enhances its unmistakable flavor and aroma.
Following our grandparents' traditional recipe, we make our ham with only two ingredients: ham and a pinch of sea salt. No preservatives, no colorants, and no artificial additives, guaranteeing a 100% natural, healthy, and faithful to the Mediterranean diet product.
✅ Natural curing in an exclusive environment
✅ Pure ingredients: only ham and sea salt
✅ Free of allergens: Gluten-free, lactose-free
✅ No artificial additives: No nitrites or nitrates
Let yourself be seduced by the authentic taste of Iberian Ham CASA IBERA, where tradition and quality come together to offer you a unique experience.
Discover the excellence of authentic Iberian acorn-fed ham, made with 100% Iberian breed and cured for more than 42 months in a natural cellar. Its low salt content enhances its pure and balanced flavor, offering an unparalleled gourmet experience.
✅ 100% Iberian100% Natural: Gluten-free, lactose-free, no nitrites or nitrates.
💎 Choose how to enjoy it:
🔹 Sliced "as if cut by hand" – In 100 g packets, ready to consume at your own pace. (Example: 4 kg = 40 packets).
🔹 Deboned in three pieces – Top, bottom, and tip for added convenience. (Approx. 5.5 kg).
🛒 Secure Payment with Card, PayPal®, Transfer, or Cash on Delivery.
👉 Bring home the authentic taste of Iberian!
FREE 24/48 Hour Shipping100% Secure Payment
Discover the authentic essence of Iberian Ham, made in a traditional way and cured for 36 months in our natural cellars, located in the privileged Natural Park of Sierra de Baza, at the foothills of Sierra Nevada and Sierra de los Filabres. Thanks to its altitude and unique climate, with cold and dry winters and hot summers, we achieve an exceptional curing that enhances its unmistakable flavor and aroma.
Following our grandparents' traditional recipe, we make our ham with only two ingredients: ham and a pinch of sea salt. No preservatives, no colorants, and no artificial additives, guaranteeing a 100% natural, healthy, and faithful to the Mediterranean diet product.
✅ Natural curing in an exclusive environment
✅ Pure ingredients: only ham and sea salt
✅ Free of allergens: Gluten-free, lactose-free
✅ No artificial additives: No nitrites or nitrates
Let yourself be seduced by the authentic taste of Iberian Ham CASA IBERA, where tradition and quality come together to offer you a unique experience.
