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El jamón tal y como va envasado no sé puede separar las lonchas
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Ham 50% Duroc Gran Reserva from Salamanca, cured in La Alberca and with a superior quality.
Ham 50% Duroc Gran Reserva from Salamanca, cured in La Alberca and with a superior quality FREE MACHINE CURED HAM IN SACHETS OF 100GR APROX
Ham 50% Duroc Gran Reserva breed, cured for 20 months from selected pigs raised in the Salamanca steppes. With an excellent flavor and high quality.
Ham 50% Duroc Gran Reserva from Salamanca, cured in La Alberca and with a superior quality.
Ham 50% Duroc Gran Reserva from Salamanca, cured in La Alberca and with a superior quality FREE MACHINE CURED HAM IN SACHETS OF 100GR APROX
Ham 50% Duroc Gran Reserva breed, cured for 20 months from selected pigs raised in the Salamanca steppes. With an excellent flavor and high quality.
